Szechuan Inn brings in the Chinese New Year
Patrons gathered at the Szechuan Inn in January to celebrate the start of the Chinese New Year. The restaurant rang in the Year of the Ox with a special buffet of fine seafood including crab legs and steamed shrimp.
Clockwise: Tom, Scott and Dawn Perry with Edna Cahoon enjoyed their afternoon of delicious Chinese food.
From left: Chico and Jill Cinquograni had a great time with Ann Vico and Jerome Schonfeld.
